In the last five years, the functional and nutritional advantages of whey protein have gained prominence and have led to an increase in consumer demand, especially from segments of the health and wellness industry relating to sports nutrition, dietary supplements, functional foods and clinical nutrition. It is a complete protein source, superior to eggs, beef, casein, milk and its most popular competitor, soy protein.
Developments in manufacturing technology and innovations in research and development (R&D) have led to the diversity of its use and towards increased marketability of whey products.
Whey Protein With Creatine
Types of Whey Protein
It is available in three forms:
Whey protein concentrate contains 35 to 80 percent of protein by weight. In addition to a high level of bioactive compounds and carbohydrates, These concentrates also contain a low amount of fat and cholesterol. These isolates have the highest protein content-typically 92 percent.It is fat free and in an undernatured form. Whey protein hydrolysates are produced by enzymatic hydrolysis. This is a pre-digested protein and therefore more easily absorbed by the body.
Varying degrees of compositions of whey protein are available to manufacturers to easily meet their product requirements.
Who Uses Whey Protein Supplements?
These Proteins have nutritional properties that affect the body's performance, nervous system and the defense system. It, therefore, has high commercial value meeting an array of nutritional needs across a wide demographic ranging from infants to the elderly. It is also used by people seeking to lose weight and/or enhance muscle mass.
Popular Whey Protein Supplements
Below are just some of the more popular products that have recently hit the market:
Infant formulas Meal replacements Nutrition drinks Nutrition bars Nutritional supplements. Protein powders
Protein powders are seen to be the most popular as they provide consumers with an easy-to-make healthy beverage in a variety of great flavors.
Stay Whey Ahead!
According to a report by Global Industry Analysts, Inc. (GIA), the world's largest market research company based in California, Europe and the United States are the biggest buyers of It. By 2015, it is estimated that their combined consumption will reach 472.3 million pounds. GIA attributes this growth to the increased popularity of the nutrition industry.
According to a 2008 research study from GIA, the sale of protein ingredients was forecasted to reach billion by the end of 2010. With more money being dedicated to R & D and high-end manufacturing technologies, the future scope of manufacturing sophisticated, highly applicable whey protein derivatives will create a new surge of consumer demand for these supplements.
By partnering with a quality nutritional manufacturer, you will be able to manufacture a whey protein supplement that meets the needs of your consumers.. A manufacturer with an advanced in-house lab facility and a well-qualified research team will keep you abreast with the latest advances in manufacturing. You may to want to request a free quote today!